★Ingredients
For the meatloaf”
1/2 cup breadcrumbs
500g ground beef
1/4 cup milk
1 egg
1/2 tsp garlic powder
1 small onion (finely chopped)
1/2 tsp black pepper
1 tsp salt
For the mashed potatoes:
1/4 cup ketchup (for topping)
2 tbsp butter
1/4 cup milk
4 medium potatoes (peeled and boiled)
Salt and pepper to taste
For the green beans”
2 slices of bacon (chopped)
300g fresh green beans
1/2 tsp garlic powder
1 tbsp olive oil
Salt and pepper to taste
Dinner rolls: Store-bought or homemade
★Instructions
- Prepare the meatloaf
Preheat the oven to 180°C (350°F).
In a bowl, mix the ground beef, breadcrumbs, egg, milk, onion, garlic powder, salt, and pepper. Shape the mixture into two large balls or a loaf.
Place on a baking tray, top with ketchup, and bake for 40–50 minutes.
- Make the mashed potatoes
Mash the boiled potatoes until smooth. Add butter, milk, salt, and pepper, and mix until creamy.
- Cook the green beans
Heat olive oil in a pan, then add bacon pieces and cook until crispy. Add green beans, garlic powder, salt, and pepper, and sauté for 5–7 minutes.
- assemble the plate
Place the meatloaf, mashed potatoes, and green beans on a plate. Add dinner rolls on the side for a complete, comforting meal.
Enjoy!!
this delicious homemade feast!