- This beetroot and milk recipe is a unique, flavorful, and nutritious treat that you can easily make at home. With just three simple ingredients, you’ll have a vibrant, creamy dish packed with vitamins and minerals. Perfect as a dessert, snack, or breakfast, this recipe is wholesome, budget-friendly, and incredibly satisfying!
★Ingredients
- 1 medium-sized beetroot (grated or finely chopped)
- 2 cups milk (dairy or plant-based, like almond or coconut milk)
- 2-3 tablespoons sugar (or a natural sweetener like honey or maple syrup)
Optional Add-Ons
A pinch of cardamom or cinnamon for extra flavor
A handful of chopped nuts (almonds, pistachios) or raisins for texture
Instructions
- Prepare the Beetroot
- Wash, peel, and grate the beetroot finely. You can also chop it into small pieces for a chunkier texture.
- Boil the Milk
- In a saucepan, bring the milk to a gentle boil over medium heat.
- Cook the Beetroot
- Add the grated beetroot to the boiling milk.
- Reduce the heat to low and let it simmer for 10-15 minutes, stirring occasionally, until the beetroot softens and the milk takes on a beautiful pink hue.
- Add Sweetener
- Stir in the sugar or your preferred sweetener. Adjust the sweetness to your taste.
- Enhance the Flavor (Optional)
- Add a pinch of cardamom or cinnamon for a fragrant twist.
- Toss in nuts or raisins for added richness and crunch.
- Serve
- Serve the beetroot milk warm as a comforting treat or let it cool and enjoy as a refreshing chilled dessert.
Why This Recipe Is Incredible
- Nutritious
- Beetroot is packed with vitamins (like folate and vitamin C), antioxidants, and natural sweetness.
- Milk provides calcium, protein, and creaminess, making this recipe both healthy and delicious.
- Beautiful Presentation
- The vibrant pink color makes this dish visually appealing and perfect for special occasions.
- Versatile
- Can be enjoyed as a drink, dessert, or healthy snack.
- Simple and Quick
- Ready in under 20 minutes with minimal effort.
What to Expect
A creamy, slightly sweet dish with the earthy, natural flavor of beetroot.
A satisfying homemade treat free of preservatives and artificial ingredients.
- This beetroot and milk recipe is a delightful way to enjoy a natural, healthy dessert. Try it today, and you may never buy pre-made alternatives again!