Looking for a simple yet flavorful side dish to complement your main course? These Slow Cooker Lipton Onion Potatoes are the perfect solution for busy nights! With just a handful of ingredients and minimal prep, this comforting dish combines tender potatoes, the rich taste of Lipton Onion Soup mix, and an optional cheesy twist. Let your slow cooker do the work while you focus on other things. This recipe is a crowd-pleaser and a guaranteed favorite for any occasion!
★Ingredients
- 1 packet of Lipton Onion Soup mix
- 1/3 cup butter, melted
- 6 large potatoes, thinly sliced
- 1/2 cup chicken broth or water
- 1 cup shredded cheddar cheese (optional)
- Cooking spray or butter for greasing
- Salt and pepper to taste
★Instructions
- Grease the inside of your slow cooker thoroughly with cooking spray or butter to prevent sticking.
- Wash and peel the potatoes (if preferred), then slice them thinly and evenly for consistent cooking.
- In a large bowl, toss the potato slices with melted butter to coat them evenly.
- Sprinkle the Lipton Onion Soup mix over the potatoes and mix well to distribute the flavors.
- (Optional) Stir in the shredded cheddar cheese for an extra cheesy layer of flavor.
- Layer the seasoned potatoes into the slow cooker and pour the chicken broth or water over them. This helps steam the potatoes and enhances their tenderness.
- Cover and cook on low for 5-6 hours or on high for 2-3 hours, depending on the thickness of the slices and your slow cooker.
- Once the potatoes are tender, taste and adjust seasoning with salt and pepper as needed.
- Serve hot and enjoy this delicious and easy side dish with your favorite meal!
Tip: Customize with herbs like parsley or thyme for added flavor.
Enjoy!